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Stocktons Restaurant & Spirits Online Ordering Menu
100% of 50 customers recommended
BREAKFAST - THE BASICS
Served with fresh hash browns and choice of toast, English muffin, or biscuit.
BREAKFAST - OMELETTES
Made with three fresh eggs, and served with hash browns and choice of toast, English muffin, or biscuit.
BREAKFAST - FAVORITES
Available Monday - Friday until 11 AM & Saturday - Sunday until 1 PM.
Two eggs with two bacon OR two sausage and two pancakes OR two french toast OR one waffle.
Country Style Ham and two poached eggs on an English muffin with Hollandaise sauce and fresh hash browns.
Gluten Free Eggs Benedict
Country style ham and two poached eggs on a bed of sautéed spinach with Hollandaise sauce and fresh hash browns.
Healthy Breakfast Plate
Turkey bacon and scrambled egg whites with spinach and mushroom with choice of fruit, cottage cheese, or toast.
Crispy corn tortilla topped with refried beans, salsa, and 2 eggs any style with a fried jalapeno and guacamole.
BREAKFAST - MORE FAVORITES
Available all day.
Biscuits & Gravy
Two biscuits smothered in sausage gravy with two eggs and fresh hash browns.
The Maple Valley
Bacon, sausage, or ham with a biscuit and sausage gravy, two eggs, and fresh hash browns.
Fresh hash browns topped with sautéed peppers, onions, and cheddar cheese. Served with two eggs and toast.
San Francisco Joe
Ground chuck patty sautéed with onion, garlic, and spinach, folded gently into beaten eggs and topped with parmesan cheese. Served with hash browns and toast.
One piece of toast with smashed avocado, and topped with one poached egg and seasoned tomatoes.
Our homemade cinnamon roll with cream cheese icing. Big enough to share, but you won't want to.
Orange Sweet Roll
Our homemade orange sweet roll with cream cheese icing. Big enough to share, but you won't want to.
Veggie Breakfast Sandwich
2 fried eggs, everything seasoned cream cheese, sliced tomato, sesame roasted mushrooms, and spinach on sprouted grain bread.
BREAKFAST - KIDS & SENIORS
Kid's & senior items include a beverage.
BREAKFAST - SIDES
BREAKFAST - BEVERAGES
Available until 4 pm daily. Served with your choice of cup of soup, salad, fries, or tots. Substitute fresh fruit or onion rings at additional charge.
Available after 4 PM daily.
LUNCH & DINNER - APPETIZERS
Oven Roasted Meatballs
Simmered in marinara, topped with parmesan cheese, served with crostini.
French Onion Soup
Caramelized onions in a rich beef broth, topped with parmesan and Swiss cheese.
Jumbo Coconut Shrimp
U-10 shrimp in a crispy coconut breading with a spicy rum punch dipping sauce.
Crispy Brussels Sprouts
Roasted brussels with balsamic glaze, shaved Parmesan, crispy bacon, and toasted pine nuts.
Mussels in a white wine tomato broth with mixed spicy peppers served with grilled bread.
LUNCH & DINNER - SANDWICHES
Served with your choice of cup of soup, salad, fries, or tots. Substitute fresh fruit or onion rings at additional charge.
Shaved roast beef, toasted French roll, served with au jus and creamy horseradish.
Turkey, bacon, avocado, lettuce, tomato, and bleu cheese on three slices of your choice of bread.
Shaved Ham & Swiss on Rye
Shaved ham and Swiss cheese with mustard aioli on griddled marble rye.
Crispy Pork Sandwich
Fried pork cutlet with mustard slaw, pear chutney, and mayo on a toasted French roll.
Corned Beef Reuben
Thick sliced corned beef, sauerkraut, Russian dressing, and Swiss cheese on griddled marble rye.
Braised Beef Sandwich
Tender braised beef with mixed spicy peppers, provolone, and mayo on a toasted French roll served with au jus.
Spicy Salmon Sandwich
Togarashi spiced salmon filet, sweet chili mayo, and spicy pickled slaw on a toasted pub bun.
Carved turkey, everything seasoned cream cheese, alfalfa sprouts, and cranberry sauce on sprouted grain oat bread.
Pulled Pork Sliders
3 toasted slider buns filled with spicy pulled pork, shaved cabbage, and tropical fruit salsa.
LUNCH & DINNER - BURGERS
Served with your choice of cup of soup, salad, fries, or tots. Substitute fresh fruit or onion rings at additional charge. No bun? We can lettuce wrap it for you.
All American Burger
Brisket & chuck blend beef patty with lettuce, tomato, pickles ,onions & mayo
Two quarter pound patties, American cheese, lettuce, pickles, onions, tomato & mayo
Swiss Burger Dip
Beef patty topped with Swiss cheese and served on a toasted French roll with au jus.
Two quarter pound patties, topped with caramelized onions and Swiss cheese. Served on grilled caraway rye.
Homemade Veggie Burger
Served with smashed avocado, lettuce, pickles, onions, and tomatoes on a toasted pub bun.
LUNCH & DINNER - BASKETS
Served with your choice of fries or tots and coleslaw.
LUNCH & DINNER - ENTREES
Choice of blackened with tropical fruit salsa or grilled with lemon and tartar. Served with your choice of side and cup of soup or salad.
Country Fried Steak
Country fried steak and garlic mashed reds with sausage gravy and your choice of cup of soup or salad.
Roast Turkey Dinner
Slow-roasted turkey, savory stuffing, and gravy served with cranberry sauce.
LUNCH & DINNER - PASTA
Includes 1 bread roll. Additional rolls are $1 each.
LUNCH & DINNER - SALADS
Grilled Petite Tender served on mixed greens, grape tomatoes, pickled onion, toasted walnuts, herb roasted mushrooms, tossed with balsamic vinaigrette and blue cheese crumbles.
Bay shrimp, GF boom boom shrimp, and grilled shrimp with our house made Russian dressing.
LUNCH & DINNER - LIFESTYLES
Crispy Chickpea Bowl
Seasoned Veggies sauteed in a curry sauce topped with toasted walnuts and crispy chickpea fritters, served on a bed of quinoa rice blend.
Salmon Noodle Bowl
Togarashi spiced salmon filet on a bed of stir-fried noodles with kale broccoli slaw in a spicy ginger sauce, topped with edamame, bell pepper, cucumber, and spicy pickled slaw.